Monthly Archives: April 2011

It takes roughly 40 gallons of sap to make 1 gallon of maple syrup. Maple syrup, maple sugar, maple cream and maple candies are all vegan food. During World War II, citizen across North America were encouraged to use maple … Continue reading →

Maple Syrup on Pancakes The old school classic, pancakes or crepes with maple syrup.  Best served with a huge pile of pancakes (at least 3), half melted butter and the whole lot drenched in maple syrup. Maple Cream Maple cream also known as … Continue reading →